St George's Day Menu - Monday 18th April – Friday 21nd April


St George’s Day Menu

As we all know on Sunday 23th April it is

St George’s Day. It is the day we celebrate all that is English,

 especially food and drink. In honour of St. George

the Restaurant will serve a special all English menu from Monday 18th April – Friday 21nd April


The menu consists of 3 courses and a

glass of Bolney Bubbly sparkling wine for  

£33 per person.


Asparagus Soup



Slow Cooked Cumbrian Lamb,

Wild Garlic Potato Cake, Spring Carrots



English Strawberries,

Cotswold Cream