Revised Food & Beverage Services

Revised Food & Beverage Services at The Farmers Club

starting Monday 4th October 2021


Update No. 1 as at 22/9/21

 

As you will have seen and read in recent Chief Executives E-Newsletters, your club is experiencing critical staffing issues, especially in the Kitchen. This is now affecting the quantity of food we can produce for the Restaurant, Bar and Functions.

We are both keen to ensure that the quality of the food we provide is of a high quality, especially having worked very hard over the years to ensure that you are proud of your club's offering, however, until we can find more skilled chefs for the kitchen, we will need to adapt what we can provide. 

Rest assured we will;

  1. ensure the food we can provide, will be of the high standard you are used to
  2. send updates as and when we are able to increase/improve the services
  3. contact you direct and provide solutions for you if you are due to hold a function in the club, we may need to make some changes.
  4. provide alternative dining arrangements for you elsewhere if you would like us to. Contact Craig at memexpmanager@thefarmersclub.com

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Starting on Monday 4th October the following weekly offering will be available throughout the week;

Mondays

Breakfast                     The Restaurant Buffet Breakfast makes a return alongside cooked breakfasts.

Lunch                           A Cold Sandwich Lunch, tea coffee and soft drinks will be available from 11.30am – 2.30pm.

Click here to see an example of the Sandwich Menu.


Tuesdays/Wednesdays/Thursdays/Fridays

Breakfast                     The Restaurant Buffet Breakfast makes a return alongside cooked breakfasts.

Lunch                           The “Club Menu” will be served in the Lounge and Restaurant between 12.30pm and 9pm. The menu will enable you to have light bar type meals or a two or three course meal.
Click here to see an example of the Club Menu.

Functions that include lunch will be asked to choose between Sandwich Lunches and/or a One Dish Buffet option.

The Bar                       Open for drinks from 11am – 11pm.

Dinner                         Restaurant Dinner is available from 6pm, with last orders at 9pm.

Click here to see an example of the Restaurant Dinner Menu.

 

Dinner Functions are available. As always contact Liza on functions@thefarmersclub.com or 020 7925 7100 to make your booking.

Saturdays

Breakfast                     The Restaurant Buffet Breakfast makes a return alongside cooked breakfasts.

Lunch                           A Menu will be available between 12noon and 2pm.

Click here to see an example of the Club Menu.

The Bar                       Open for drinks from 11am – 8pm.

 

Sundays

 

Breakfast                     The Restaurant Buffet Breakfast makes a return alongside cooked breakfasts.

 

We are sorry for an inconvenience this may cause and we thank you for your understanding and support during this time.

Paul, Head Chef & Director of Food

&

Virginia, General Manager