Lord Cameron delivers powerful message at St. George's Day Luncheon
Elegantly refurbished Eastwood Room is unveiled.
Review of Rubens and His Legacy Exhibition at the Royal Academy
A taste of summer as Chef updates Club menus
Stimulating debate is a prime focus of The Club.
From farm to fork the provenance of British food is something to celebrate
Excellent food, greatservice and fine views over the Thames and make The Restaurant a most desirable destination.