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MEET THE TEAM

THE TEAM COMBINES PROFESSIONAL SERVICE WITH THE WARM FRIENDLINESS FOR WHICH THE CLUB IS SO WELL KNOWN.

  • ANDREI SPENCE

    CHIEF EXECUTIVE & CLUB SECRETARY

    020 7930 3557 (212)

    generaloffice@thefarmersclub.com

  • VIRGINIA MASSER

    GENERAL MANAGER

    020 7930 3557 (213)

    generaloffice@thefarmersclub.com

  • ZARREENA NEESON

    FINANCIAL CONTROLLER

    Tel: 020 7930 3557 (223)

    financialcontroller@thefarmersclub.com

  • PAUL HOGBEN

    HEAD CHEF & DIRECTOR OF FOOD

    020 7925 7103

    chef@thefarmersclub.com

  • Anita Kaur

    Administrator & U35s Secretary

    020 7930 3751

    administrator@thefarmersclub.com

  • Mark Fairbairn

    Membership Secretary

    020 7925 7102

    membership@thefarmersclub.com

  • Craig Godfrey

    Member Experience Manager

    020 7930 3557

    memexpmanager@thefarmersclub.com

  • Conference & Banqueting Sales Manager

    020 7930 3557 (224)

    functions@thefarmersclub.com

  • Vlad Crisan

    IT Manager

    020 7925 7108

    itmanager@thefarmersclub.com

  • Marlene Abrahams

    Reservations Manager

    020 7930 3557 (204)

    reservations@thefarmersclub.com

  • Jelle Van Esseveld

    Food & Beverage Manager

    020 7930 3557 (222)

    fandbmanager@thefarmersclub.com

  • ANDY SKINNER

    MAINTENANCE AND HEALTH & SAFETY MANAGER

    020 7925 7105 (219)

    maintenance@thefarmersclub.com

  • HR Manager

    HR Manager

    020 7930 3557 (214)

    hr@thefarmersclub.com

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Club & Food photography by Jonathan Pollock